the price of Indian raisins + wholesale production distribution of the factory
You may have heard kishmish or raisin in the Hindi language while in Spanish it is called Passas
They all have the same meaning: dried grape
Drying is one of the oldest methods to preserve fruits to make their shelf life longer
Munakka, kismis, and black currant are some popular types of raisins in India
Munakka which is one of the popular kinds of raisins is used mostly in the Indian subcontinent
Not only much traditional medicine is made by Munakka but also is used by many people fresh as a snack
This question may pop into your mind what is the difference between Munakka and kismis? The answer is that kismis is seedless and small in size which is mostly green or yellow
While Munakka is larger in size and brown with a couple of seeds
In Indian cooks, kismis are used often because they are seedless as we mentioned
While raisins are wildly consumed raw and fresh, soaking raisins in the water overnight and eating them on an empty stomach is suggested by many nutritionists
It may also cross your mind that is this possible to eat the seed of Munakka? They are not scrumptious but eating raisins seed is safe and doesn’t have any side effects for most people
So if you don’t want to spit them out there is no problem with chewing or swallowing them
In fact, these seeds are used for oil extraction which is one of the most important healthy edible oil
Due to power providing characteristic of this raisin, when it is added to the daily diet it may cause weight gaining
Are you looking for the side effect of this delicious nut? It should be noted that eating raisins in balance wouldn’t cause any side effects
Too much fiber can be harmful to your digestion system so just eat raisins in moderation
Read more:Nuts and Dried Fruit
Raisins Meaning in Hindi
India is one of the leading producers, importers, and exporters of raisins
In the Hindi language raisins are called Kismish
Due to the high population of India, traders have recently tended to have more business relationships with this subcontinent
Not to mention that populated countries require more raw material and many other goods
The necessities and requirements of this country are various and you as a business person need to be aware of them
In this subcontinent Nuts and dried fruits have a high potential to be imported
Even though India is one of the great producers of raisins, importing rate of raisins is significant in this country
Black raisins and green raisins are mostly imported into India and are used by Indian people as topping in almost all desserts and food they make
To put it another way, as this country is populated and expanding, most people are unable to maintain a balanced diet that includes all nutrients so they tend to use these little wrinkled fleshy dried fruit to meet their body’s needs without paying too much money! Likewise, the most desirable raisins in India are Munakka, Zante currant, and green raisins
Our Indian customers mostly tend to order these raisins in bulk so the benefits ratio will get noticeable
Read more: Sell raw pistachios without salt
Raisins in Spanish
European countries are among the regions with the highest demand for raisins and Spain can be named as one of the important ones
Sultans are imported by Spain due to their golden color and good taste
Despite the fact that most European countries are looking for organic and free pesticide raisins, Sultanas are not categorized as organic raisins because sulfur dioxide is used in the process of dehydration
This chemical substance will prevent color changing through the process of drying fruit as dehydration turns the color of raisins brown
Sultanas seem shiny because Coating raisins with vegetable oils will prevent raisins from agglomerating and sticking to each other which is one of the most important factors for customers who need luxurious golden raisins
Because of all these procedures, sultanas wouldn’t be called organic
Drying seedless green grape will give us sultana raisins which are lighter and smaller than other types of their counterparts
As they have a mellow scrumptious sweetness Asian people named them sultans which means king in English
Not only do sultanas help you to regulate blood sugar but also improve digestive system function
To that end, a new study has been launched by Spanish scientists that look at the raisin effect on diabetics
It is not common in Spain to use raisins in their food recipe however they are notably interested in fresh raw raisins as a snack
Raisins in French
French is one of the greatest producers of grapes in the world
The best and high-quality Grape is cultivated in this region for drink production purposes
This country is famous for grape juices which come in different flavors however just 250 types of grapes are allowed to be cultivated
This high cultivation rate made them enthusiastic about thinking of a new business on grapes so they started drying them
Raisins, sultanas, and currants all mean dried grapes are grape by-products that French people tend to consume in different ways
In most countries like French, raisins, and sultanas are separated based on the type of grape and the process of dehydration
Raisins are a type of grape that is dried for almost 3 weeks
Raisins turn to light or dark brown through this process
In the United States raisins are made of Thompson that are a kind of seedless raisin, but in Australia, raisins are particularly made of Muskat and Laxia which are bigger than sultanas
These raisins have a dark color, soft texture, and sweet taste, and are far superior
Not to mention all benefits that this kind of raisin have
Sultans on the other hand are dried mechanically by using sulfur dioxide
This raisin is fleshy and sweet and has a high content of moisture because of that suitable for baking, cooking, and brewing
All things considered, raisins play a huge role in European people’s diet
Feel very privileged to note that for almost 15 years we’ve been cooperating with more than 40 European countries in the field of raisins trading
